dishes

Marinated Green Beans with Gorgonzola

Stuffed Neapolitan peppers

Polenta with cotechino and lentils

Primosale - easy homemade Sicilian cheese

Spaghetti with Pesto alla Trapanese

Vegetarian ricotta balls in tomato sugo, Calabrian style

Linguine with basil and caper pesto

Garganelli with Lamb Ragù

Scaloppina all‘italiana – Italian Schnitzel

Cod au gratin with tomato-fennel vegetables

Easy lemon mustard chicken breast

Cheese-filled Canederli

Chickpea fusilli with tuna and capers

Ricotta and spinach pancakes au gratin

Killer spaghetti

Braised Jerusalem artichoke

Beetroot ricotta gnocchi

Pasta with tuna and capers

Apple Risotto with Walnuts

Caponata. Aubergine sweet-sour